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Daivi Andhra Mustard Seeds-Gms : 400

Daivi Andhra Mustard Seeds-Gms : 400

Regular price $2.99 USD
Regular price Sale price $2.99 USD
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Type : Pantry Staple

SKU : 850027794549

Tags : Herbs & Spices,

Collections : Herbs & Spices, Pantry Staple,

Availability : In Stock

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Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Daivi Andhra Mustard Seeds – 400g

Product Description:
Daivi Andhra Mustard Seeds are premium-quality, whole mustard seeds, known for their strong, pungent flavor and aromatic properties. This 400g pack contains freshly sourced black mustard seeds, widely used in Indian, South Indian, and Andhra-style cooking for tempering, pickling, and spice blends. These tiny seeds add depth, heat, and a nutty essence to a variety of dishes, making them an essential spice in every kitchen.

Key Features:

  • Premium-Quality Black Mustard Seeds: Bold and aromatic for authentic flavors.
  • Perfect for Indian Cooking & Tempering (Tadka): Adds depth to curries, dals, and chutneys.
  • Versatile Use: Ideal for pickling, spice blends, and marinades.
  • No Artificial Additives or Preservatives: 100% pure and natural.
  • Packed with Health Benefits: Supports digestion and metabolism.

Culinary Uses:

  • Tadka for Dals & Curries: Enhance the taste of sambar, rasam, and lentil dishes.
  • South Indian Chutneys & Pickles: Adds an authentic Andhra-style touch.
  • Spice Blends & Masalas: Essential in making homemade masalas and powders.
  • Marinades for Vegetables & Meats: Gives a unique, pungent flavor to grilled and roasted dishes.

How to Use:

  • Dry roast and grind into a fine powder for spice blends.
  • Temper in hot oil with curry leaves and chilies for an aromatic tadka.
  • Add whole or crushed to pickles and chutneys for extra zing.

Health Benefits:

  • Aids digestion and boosts metabolism.
  • Rich in antioxidants, supporting overall health.
  • Contains essential minerals like calcium, magnesium, and iron.

Storage Instructions:

  • Store in a cool, dry place.
  • Keep in an airtight container to maintain freshness and prevent moisture.

Availability:
Order Daivi Andhra Mustard Seeds – 400g now from FoodWorldMD.com and bring authentic Andhra flavors to your cooking!