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Daivi Masoor Gota-Lbs : 2

Daivi Masoor Gota-Lbs : 2

Regular price $3.49 USD
Regular price Sale price $3.49 USD
Sale Sold out
Shipping calculated at checkout.

Type : Pantry Staple

SKU : 850027794921

Tags : Dry Beans,

Collections : Dry Beans, Pantry Staple,

Availability : In Stock

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Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Daivi Masoor Gota (Whole Masoor Dal) - 2 lbs

Enjoy the nutrient-rich, protein-packed goodness of Daivi Masoor Gota, also known as Whole Masoor Dal (Brown Lentils). This unpolished, fiber-rich dal retains its natural outer husk, making it a wholesome and nutritious choice for soups, dals, curries, and stews.

Why Choose Daivi Masoor Gota?

100% Natural & Unpolished – Retains essential nutrients, fiber, and flavor.
Rich in Protein & Iron – Supports muscle growth, digestion, and overall health.
Quick-Cooking & Versatile – Ideal for dal, soups, curries, and khichdi.
Low in Fat & High in Fiber – Helps in weight management and heart health.
No Artificial Preservatives – Just pure, high-quality whole masoor dal.

How to Cook?

  1. Rinse thoroughly and soak for 30 minutes for better texture.
  2. Boil with water (1:3 ratio) and cook until tender.
  3. Season with garlic, onions, tomatoes, and spices for a flavorful dal.
  4. Serve hot with rice, roti, or as a nutritious soup.

A Protein-Packed Lentil for Healthy Cooking!

If you’re looking for a wholesome, fiber-rich, and protein-packed dal, Daivi Masoor Gota is a perfect choice!

🛒 Order now at FoodWorldMD.com and enjoy a hearty, nutritious meal!